Made with Vegetable Protein.
Dietary Exchange Per Serving:
1 Medium-fat meat, 1/2 Starch. (The dietary exchanges are based on the Exchange Lists for Meal Planning, Copyright 2003 by the American Diabetes Association, Inc. and The American Dietetic Association)
This product contains wheat, soy, milk and egg ingredients.
Heat and serve. Heat in a saucepan with gravy.